Amount of Glutamic acid in Tofu, fried

Legumes and Legume Products

In 100 g (Grams) of Tofu, fried there is 2.97 g of Glutamic acid. Change amount

Glutamic acid is a nutrient present in many other foods. The below table lists foods high in Glutamic acid other than Tofu, fried.

Soy protein isolate, potassium type	17.452 g	17.45%
Soy protein isolate	17.452 g	17.45%
Seeds, cottonseed flour, low fat (glandless)	12.476 g	12.48%
Seeds, cottonseed meal, partially defatted (glandless)	12.293 g	12.29%
Soy protein concentrate, produced by acid wash	12.013 g	12.01%
Soy protein concentrate, produced by alcohol extraction	12.013 g	12.01%
Seeds, sunflower seed flour, partially defatted	11.77 g	11.77%
Egg, white, dried, stabilized, glucose reduced	11.656 g	11.66%
Egg, white, dried, powder, stabilized, glucose reduced	11.496 g	11.50%
Seeds, sesame flour, low-fat	11.182 g	11.18%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	11.041 g	11.04%
Peanut flour, defatted	10.908 g	10.91%
Beverages, Protein powder soy based	10.849 g	10.85%
Egg, white, dried	10.77 g	10.77%
Egg, white, dried, flakes, stabilized, glucose reduced	10.732 g	10.73%
Seeds, cottonseed flour, partially defatted (glandless)	10.255 g	10.26%
Whale, beluga, meat, dried (Alaska Native)	9.595 g	9.60%
Cheese, parmesan, shredded	9.543 g	9.54%
Fish, cod, Atlantic, dried and salted	9.378 g	9.38%
Soy flour, defatted	9.106 g	9.11%

Tofu, fried is a type of Legumes and Legume Products. The most significant nutrients in Tofu, fried are listed below.

Water	50.52 g	50.52%
Energy (calorie)	270 kcal
Energy (joule)	1131 kJ
Protein	18.82 g	18.82%
Total lipid (fat)	20.18 g	20.18%
Ash	1.62 g	1.62%
Carbohydrate, by difference	8.86 g	8.86%
Fiber, total dietary	3.9 g	3.9%
Sugars, total	2.72 g	2.72%
Calcium, Ca	372 mg	0.37%
Iron, Fe	4.87 mg
Magnesium, Mg	60 mg	0.06%
Phosphorus, P	287 mg	0.29%
Potassium, K	146 mg	0.15%
Sodium, Na	16 mg	0.02%
Zinc, Zn	1.99 mg
Copper, Cu	0.398 mg
Manganese, Mn	1.495 mg
Selenium, Se	28.5 µg
Vitamin C, total ascorbic acid	0 mg